Sous Chef

Job Description

About Us:

Ladbroke Hall in Notting Hill. Our stage for the Arts celebrates creative expression in its many forms: contemporary art, collectible design, culture, dining and music. The reimagined 43,000 square foot space will be a meeting place celebrating creative freedom.

The new offering will encompass the London flagship for Carpenters Workshop Gallery, alongside a restaurant, creative programme, photographic & recording studios and a 12,500 square foot garden.

Community is at the heart of Ladbroke Hall; where friends, patrons and collaborators will come together whilst providing creative development opportunities for local young people.

About the Role:

This is an exciting role to support within in the restaurant team at a prestigious new restaurant opening in Kensington & Chelsea. Bringing an Italian fine dining flavour to West London. With a high-profile chef designing the food concept, this will be an incredible opportunity to work in a grade listed iconic building, with an art gallery and memberships offering attached.

As a Sous Chef you will be responsible for the efficient running of the kitchen on the day-to-day basis. It will be your main responsibility to lead service and maintain the high culinary standards set by the Executive Head Chef. Maintaining high levels of cleanliness in the kitchen. Supporting the Head Chef in running the pass during service.

Skills & Experience:

Terms and Conditions:

This is a full-time role based in London. We offer a competitive salary based on experience.

How To apply:

To apply, please submit your CV to francesco@ladbrokehall.com

We are an equal opportunity employer and do not discriminate against any applicant on the basis of race, colour, religion, national origin, gender, marital status, age, disability, sexual orientation, or any other protected characteristics.